The thing is, your kitchen likely already has a number of timers. If you take your brownies out of the oven too early, the batter may not have finished cooking. If you wait an extra 30 seconds, your soft-boiled egg may develop a texture you don’t want. In cooking and baking, timing can be critical.
Whether you’re making a complex recipe with highly involved steps or boiling an egg for the first time, a good kitchen timer can make your life much easier.
